World Famous American Bars

The bar, located in San Francisco, became a preferred destination for food and drinks. The neighborhood of San Francisco was once a quiet environment but is now densely populated. There have been attempts to innovate the bars' cocktail menus. The strategies range from a faux-Chinese restaurant to Dr. Seuss-inspired rhyme book and instructional hippy survival catalog. The launch of the restaurant saw its resolve to be marking semi-annual festivals which would incorporate frequent visitors. The place is marked with a small but magnificent balcony for dinner with an amazing view and the venue is mostly a standing room. The venue has dynamic bartenders who ensure that all revelers are served within a reasonable time limit.

The Attaboy bar located in New York City provides revelers with a memorable experienced marked by various drinks and courteous services. The place has protected its brand image maintaining competitiveness for the past six years. The mission of the bar is to provide revelers with quality drinks and time. The bar serves high-concept cocktails at a cost-effective price but extraneous to the core values are excess and pretension. The rudimentary bar has characteristic bare-brick walls that attract most revelers. The bartenders provide cocktail services that are mostly classical and special. The firm is co-owned by Michael Mcllroy and Sam Ross who invented the modern classics.

The bar, located in New York City, was established by an entrepreneur called Katana Kitten and Masahiro Urushido who were of Japanese descent. His vision was to blend Japanese culture with that of the US to produce unique cocktails for the revelers. The move to establish the bar was inspired by his close friend. The bartending expertise of Urishido is a well-known skill. He was very skilled in Saxon and Parole and had immense knowledge of cocktail-making strategies. The bar is arguably the most serene and classy in NY comprising of fantastic foods and cocktails, making all of its aspects to draw much attention among revelers. 

The Nomad is a renowned bar located in New York City. The eponymous bar has currently established elite footing within its ranks in the midtown Manhattan Nomad hotel. The firm is well established in the provision of a variety of cocktails. The bar offers a nocturnal and intimate experience to revelers, unlike other international bars that prefer to serve and lounge during the day.  Its inner walls are dark representing sultry and a sense of attachment.  The location is served with elegant ceilings and floors, leather furniture, and an attractive bookshelf giving the residents a different and amble experience. There is a library with updated literature, chair, and study tables for an intellectual setting. 

The bar is a favorite for many because it weaves modernity to tradition. The history of the restaurant hails from the time the Greenwich Village was taken over by Nathalie Hudson, Linden Pride, and Naren Young. This took place more than a decade after its initial launch. The mission of the restaurant was to renew the bar and maintain the authenticity of the roots in a manner that appeals to the Greenwich Village community.